by marketing | Sep 23, 2021 | Gluten-free, Paleo, Recipes, Vegan, Vegetarian
Recipes Hatch SalsaPrep Time35 minCourseAppetizer Ingredients3 Hatch chiles 1 pound tomatoes 4 medium shallots, peeled 3 unpeeled garlic cloves 2 tablespoons chopped fresh cilantro2 1/2 tablespoons fresh lime juice 3/4 teaspoon sea salt Cooking Instructions1Preheat...
by marketing | Sep 23, 2021 | Gluten-free, Paleo, Recipes
Recipes Chile VerdePrep Time40 minCook Time2 minTotal Time42 minServing Size5-8CourseMain Course Ingredients5 Hatch green chiles3-5 tomatillos, husked (or a jar of green salsa where the main ingredient is tomatillos)3 cloves garlic1 bunch cilantro leaves juice of 1...
by marketing | Sep 16, 2021 | Recipes, Vegetarian
Recipes Pear ClafoutiPrep Time20 minCook Time40 minTotal Time1 hrServing Size8CourseDessert Ingredients1 Tbsp unsalted butter, at room temperature1/3 cup plus 1 tablespoon granulated sugar4 large eggs, at room temperature6 Tbsp all-purpose flour, sifted1 1/2 cups...
by marketing | Aug 26, 2021 | Gluten-free, Paleo, Recipes, Vegan, Vegetarian
Recipes Slow Cooker ApplesaucePrep Time20 minReady in4-6 hoursServing Size8CourseBreakfastSnack Ingredients6 lbs (about 10 medium) firm, crisp apples1/2 vanilla bean, halved and seeds scraped1 t. ground cinnamon1/4 tsp ground cardamom2 c. apple cider (or water)...
by marketing | Aug 26, 2021 | Apple Recipes, Gluten-free, Paleo, Recipes, Vegan, Vegetarian
Recipes Kale and Apple SaladReady in15Serving Size2CourseSalad Ingredients1 bunch green kale, washed and stemmed1/2 tsp sea salt1/4 cup finely diced red onions1/4 cup currants or cranberries1 apple, cored and cut into 1/4-inch dice1/4 cup walnuts, pecans or pumpkin...
by marketing | Aug 19, 2021 | Gluten-free, Paleo, Recipes
Chicken SolstizioPrep Time10 minCook Time25 minTotal Time35 minReady in40Serving Size4CourseMain Course Ingredients1 lb. chicken thighs3 tbsp extra virgin olive oil4 cloves garlic, slivered½ cup local mixed colored gypsy garden peppers, cut into rings½ cup red onion,...
by marketing | Aug 19, 2021 | Gluten-free, Recipes, Vegan, Vegetarian
Recipes Melon with Ginger SyrupPrep Time20 minCook Time15 minTotal Time35 minServing Size4CourseSalad Ingredients½ cup sugar1 cup water1 inch piece of ginger, peeled & sliced thinly¼ cup whole mint leaves2 medium ripe melons (about 4 lb. total) cantaloupe,...
by marketing | Aug 12, 2021 | Gluten-free, Recipes, Vegan
Recipes Fig, Walnut and Blue Cheese SaladReady in30Serving Size4CourseMain CourseSalad Ingredients1/2 cup walnutspinch cayenne pepper extra virgin olive oilsea salt2 teaspoons balsamic vinegar 1 teaspoon honey 5 ounces salad greens 1 cup fresh figs, quartered 3 ounces...
by marketing | Aug 3, 2021 | Gluten-free, Recipes
Recipes Pork Chops with PeachesPrep Time10 minCook Time15 minTotal Time25 minServing Size2CourseMain Course Ingredients2 boneless pork chops Sea salt and freshly ground black pepper2 Tbsp olive oil3 peaches*, pitted and cut into 1/4-inch slices2 tsp zest and 2...
by marketing | Jul 28, 2021 | Gluten-free, Recipes, Vegetarian
Recipes Mango and Black Rice SaladTotal Time40 minReady in40 minServing Size4CourseSalad Ingredients1/4 cup (or more) fresh lime juice2 tablespoons oil1 cups black rice2-3 just-ripe mangoes, peeled, pitted, cut into 1/2″ dice1 cup diced cucumbers1 cup fresh...
