Co-op Recipes

This recipe for No-Knead Focaccia brings together the joy of homemade bread and the magic of the holidays with a festive wreath decoration that’ll make your table shine. Prep Time30 min Ready in2.5 hours Ingredients 4 teaspoons active dry yeast 2 tablespoons cane…

Prep Time 20 min Cook Time 1 hr Total Time 1 hr 20 min Ready in 2 hr Serving Size 8-10 Suitable for Diet Vegetarian Ingredients 1 ½ cup Hachiya persimmon pulp (from 3-4 very ripe persimmons) 3 eggs, well beaten ¾ cup sugar 1 cup flour 1 teaspoon baking powder ½…

Prep Time10 min Ready in20 min Suitable for Diet Gluten Free Ingredients 1 head iceberg lettuce high quality blue cheese dressing 4 slices bacon, cooked and crumbled 4 hard boiled eggs, coarsely chopped 1 pint cherry tomatoes sliced in half 1/4-1/2 c. blue cheese…

Looking for a refreshing and flavorful salad that captures the essence of summer? Look no further! Our Cucumber Tomato Salad with Mint and Feta is the perfect harmony of crisp cucumbers, juicy tomatoes, fragrant mint, and tangy feta cheese. Ingredients 3 large…

This nutrient dense recipe is so simple, delicious and versatile! You’re getting a variety of different phytonutrients with the diversity of colors in these whole foods, healthy fats in the olive oil and if you add olives, avocado, or nuts, and increased absorption of…