Co-op Recipes

Prep Time10 min Cook Time25 min Total Time35 min Ready in40 Serving Size4 Course Main Course Ingredients 1 lb. chicken thighs 3 tbsp extra virgin olive oil 4 cloves garlic, slivered ½ cup local mixed colored gypsy garden peppers, cut into rings ½ cup red onion, thinly…

Prep Time15 min Ready in60 Suitable for Diet Gluten Free Vegan Vegetarian Ingredients 1 c. peeled garlic 1 c. olive oil 1 1/2 c. small tomatoes 2 Tbsp fresh herb of your choice sea salt and pepper to taste Cooking Instructions 1. Preheat oven 375° In an 8X8 baking…

Prep Time 5 min Cook Time 10 min Total Time 15 min Serving Size 4 Suitable for Diet Gluten Free Vegan Vegetarian Ingredients 1 bunch green kale washed and stemmed 1/4 teaspoon sea salt 1/4 cup currants, raisins or cranberries 1  delicata squash sliced in half, seeded…

Total Time 40 min Ready in 40 min Serving Size 4 Course Salad   Ingredients 1/4 cup (or more) fresh lime juice 2 tablespoons oil 1 cups black rice 2-3 just-ripe mangoes, peeled, pitted, cut into 1/2″ dice 1 cup diced cucumbers 1 cup fresh cilantro leaves,…

This simple dish is a part of a Southern New Year’s tradition, said to bring good luck and prosperity for the coming year. There are as many origin stories as there are variations of this dish and they all have ties to African American history and culture. This…