Co-op Recipes

Peak tomato season is the perfect time to enjoy fresh, local heirloom tomatoes! When you’re not enjoying caprese salad, try this soup! It has an amazing amount of flavor for how simple the ingredients are.   Prep Time50 min Ready in50 minutes Ingredients 4 c. bone…

Prep Time10 min Cook Time15 min Total Time25 min Serving Size2 Course Main Course Ingredients 2 boneless pork chops Sea salt and freshly ground black pepper 2 Tbsp olive oil 3 peaches*, pitted and cut into 1/4-inch slices 2 tsp zest and 2 tablespoons fresh juice from…

Ready in 30 Serving Size 4 Course Main Course Salad   Ingredients 1/2 cup walnuts pinch cayenne pepper extra virgin olive oil sea salt 2 teaspoons balsamic vinegar 1 teaspoon honey  5 ounces salad greens 1 cup fresh figs, quartered 3 ounces blue or goat cheese,…

Introducing the ultimate Halloween Hostess Hack: activated charcoal* can transform any beverage (in this case, lemonade) into a Halloween-worthy cocktail. Just add your favorite vodka or tequila and serve in a beaker for extra points. *Consult your healthcare provider…

Ingredients 2 t. fresh root ginger, finely sliced 2 t. whole fennel seeds 1/4 t. black peppercorns 1 fresh bay leaf 15 cardamom pods 6 whole cloves 1 cinnamon stick 1 t. black tea leaves 8 fl oz. milk of choice sweetener of choice Cooking Instructions 1. In a…