Co-op Recipes

Ingredients 3 Tbsp olive oil, plus more for drizzling 1 medium yellow onion, finely chopped 3 garlic cloves, finely chopped 2 tsp chopped fresh rosemary ½ tsp red pepper flakes Sea salt and freshly ground black pepper 1 c. canned whole tomatoes, drained 1 (15-oz) can…

This recipe for No-Knead Focaccia brings together the joy of homemade bread and the magic of the holidays with a festive wreath decoration that’ll make your table shine. Prep Time30 min Ready in2.5 hours Ingredients 4 teaspoons active dry yeast 2 tablespoons cane…

Latkes are delicious at any time of the year, but are enjoyed as one of the traditional foods of Hanukkah. You can use any type of potatoes but the starchiness of russets generally gives a crispier end result. Prep Time15 min Ready in1 hour Ingredients 1 1/2 – 2…

Summer rolls are such a satisfying light meal when the days are hot. Using rotisserie chicken cuts down even more on the heat the in the kitchen.   Prep Time20 min Ready in30 minutes Ingredients 1 c. shredded chicken 1 medium carrot, julienned 1 medium cucumber,…

Ingredients 3 tablespoons olive oil, plus more for drizzling 1 large onion, small dice 3 garlic cloves, minced 2 tablespoons tomato paste 1 teaspoon ground cumin 1 teaspoon sea salt, plus more to taste ¼ teaspoon black pepper Pinch of ground cayenne 2 quarts chicken…